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| What Do Craft Brewers Do With Some Of Their Waste? Feed It To The Cows The beer brewing process kicks off at around 5 a.m. at Mike Hess Brewing in North Park. They are creating Hess' craft beers, from an IPA to a darker stout or porter. But brewing also produces waste — and a lot of it. The waste is called spent grain, and founder Mike Hess said they make about 20,000 ...
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| The Latest Craft Beer Industry Numbers Should Worry Boston Beer The death of craft beer seems to have been greatly exaggerated. The industry trade group Brewers Association says craft brewer volumes rose 5% in 2017 while the overall beer industry fell 1% -- meaning that craft accounts for 12.7% of all production -- and craft's dollar value jumped 8% to $26 billion, ...
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| Stafford homebrewer dreams up name for county's newest craft brewery He, partner and next-door neighbor Gary Preston, and the investors are now plowing $240,000 into the 2.0 version of Barley Naked Brewing Company, which they hope to open in July in a 2,000-square-foot space in North Stafford Shops at 15 Tech Parkway. It will be Stafford's fourth craft brewery, and ...
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| Craft Brewing and Distilling News for April 9, 2018 •Craft beer exports grew by 3.6% in 2017 to around 480,000 barrels valued at $125 million, according to the Brewers Association. Exports increased by 7.4% in Asia (not including Japan), 2.6% in Japan, and 1.3% in Western Europe. Canada remains the largest export market for U.S.-produced craft ...
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| Hamburg Art of Brew sees record crowd A variety of craft beers from more than 30 breweries were represented at the Our Town Foundation's 5th annual craft beer and wine tasting event that included regional favorites like Saucony Creek, Lancaster, Yuengling, Troegs, and Hamburg's own 1787 Brewing Company, plus many others from ...
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| Belgian brewery collaborates with Pa. bar on new beer "Yvan is one of the finest brewers in the world, and Major Tom is a passion project for both of us," Peters said in a press release. "This beer is doubly special to me because it is a collaboration with my daughter, Isabel, and brings my love for craft brewing into the second generation of my family while ...
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| Henry's Hard Sparkling Water Has A Fresh New Look, No Sugar And Lower Calories Beyond beer, MillerCoors operates Crispin Cider Company, an artisanal maker of pear and apple ciders using fresh-pressed American juice, and offers pioneering brands such as the Redd's franchise, Smith & Forge Hard Cider and Henry's Hard Sodas. Tenth and Blake Beer Company, our craft and ...
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| Whistle-Belly Vengeance All Colonial Americans were home brewers. When their supply expired, families were left to contend with sour beer—and not the tangy, hip kind on offer from craft breweries today. Ever-troubled by the notion of wastefulness, Puritans found clever ways to rescue their funky beer. Whether or not these ...
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| Province highlights new tax credit changes for small brewers "The OCB is committed to further strengthening Ontario's reputation as a centre of craft brewing excellence and today's announcement is a critical step on that path. We have already seen the positive impact of ongoing government commitment to this industry with 250 independent craft breweries now ...
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| US and China both omit key products from tariff threats China is targeting U.S. whiskey and wine, for example, but not beer. That's because relatively little beer is exported out of the U.S., said Bart Watson, chief economist for the Brewers Association, a lobbying group for craft brewers. The U.S. doesn't target its minuscule imports of animal hides from China, ...
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